FOOD & BEER

Single, Half Dozen, Dozen

A darker Märzen Festbier straight from Munich, Germany.

5.9% ABV - 23 IBU

A smooth Märzen-style Lager out of Coralville, Iowa.

5.3% ABV - 15 IBU

A dark, nutty Dunkelweizen brewed in Coralville, Iowa.

5.3 % ABV - 22 IBU

A Märzen-style Lager hailing from Potosi, Wisconsin.

5.5 % ABV - 24 IBU

A Czech-style Pilsner brewed in Potosi, Wisconsin.

5.5 ABV - 27 IBU

A golden ale with a sweet finish out of Potosi, Wisconsin.

4.5 ABV - 15 IBU

An smooth, malty Vienna Amber Lager brewed in Lena, Illinois.

4.2 ABV - 18 IBU

A lightly-hopped American-style Dark Lager out of Texas.

4.4 % ABV - 13 IBU

Light-bodied American Lager out of St. Louis, Missouri.

4.1 % ABV - 5 IBU

A full-flavored , gluten-free European-style cider from Belgium.

4.5 ABV - 10 IBU

A German-style, semi-dry white wine is a blend of Traminette, Riesling, and Muscat grapes; out of Galena, Illinois.

An easy-drinking, crisp, and refreshing non-alcoholic craft brew.

0.4% ABV - IBU N/A

A Märzen-style Lager.

5.5% ABV - 24 IBU

A medium-bodied, dry-hopped, Midwest-style IPA.

6.5% ABV - 65 IBU

A smooth English-style Amber ale.

 5.5% ABV - 15 IBU

A golden ale with a sweet finish.

4.5% ABV - 15 IBU

A Premium Lager that's a crisp, clean Potosi favorite.

3.9 % ABV - 8 IBU

Made with Pure Cane Sugar and Real Wisconsin Honey